Thursday, October 20, 2016

Bartaco












Bartaco
1 Willett Ave
Port Chester, NY 10573

On our weekend trip we needed a place where the kitchen would stay open late. So the four of us set out for a place called Bartaco. I had never heard of this place before, and they do not have a location in Boston...But they should!
What a cool, fun place to go and have a few drinks and some good food. For the younger crowd they have a great bar scene.
Bartaco serves upscale street food in a very casual environment. Serving, as you could assume by the name, tacos, along with guacamole, tamales and other sides.

First, the wait staff was great!  We had 2 waitresses, and they could not do enough for us. With their help we placed our order.
We started with some guacamole and chips plus the cheese quesadilla. Both of these appetizers where good, but I would not waste any room for them again.
I would save my appetite for the tacos and the rice bowls.

They suggested we do the tray of tacos and two rice bowls. Now, the tacos are small, two bite tacos, so that allows you to try three or four different kinds.
We had the fish, chicken, sesame ribeye, fried oyster and the pork belly. All of the tacos came dressed and ready to eat. The pork belly was the best; perfectly cooked and served with a delicious slaw and sauce.

We also had the rice bowls; a chicken and the sesame ribeye both were delicious.
But one of our favorite items was the grilled corn with lime, cayenne and Cotija cheese.
If you order this (And I think you should) ask them to remove it from the cob.
We finished our meal off with some Churros with chocolate sauce and Key Lime Pie in a mason jar. Both were excellent, but I was too full to eat anything else.

So if you are ever around one of these Bartaco’s, I would drop in.  You won't be sorry.

Wednesday, October 19, 2016

O’Rourke’s Diner



O’Rourke’s Diner
728 Main Street
Middletown CT.
860-346-6101










This weekend we set out to see a play in Purchase NY at Manhattanville College.

So we thought it would be a nice change to look up a new place to stop for a bite to eat on the way. I went on line and typed in (The best diners in New England) and New England Today Travel comes up with a list of the top 15 Diners.

 

The first one on the list was right on our way, O’Rourke’s Diner in Middletown, Connecticut. So we plug the address into the GPS, and off we go. We arrive around 1 or 2 in the afternoon and find out that they only serve breakfast on Saturday. No big deal, we like breakfast at almost any time.
The place is not that big and it is pretty busy; I take this as a good sign. So we sit and order.  I ordered an omelet called the Dubliner. Corned beef hash with Irish Cheddar Cheese with Irish bacon and potatoes topped with Irish soda bread and jam.
I love Corned beef hash. I almost always order it when we are eating breakfast out. To my disappointment, it was not very good hash. The overall breakfast was ok, but for some reason with a place called O’Rourke’s, I was excepting great hash. I’m not even sure if they made it there, or got it out of a can.  The best part on the meal was the soda bread and jam.
Now, the wife had her go to meal, which is Eggs Benedict.  This was Standard Eggs Benedict with Irish Ham and poached eggs, topped with Hollandaise sauce and a side of home fries. This was an average attempt, I can say the eggs where poached perfectly but they went skimpy on the sauce, which was bland, and the home fries where old.
O’Rourke’s Diner is an ok diner, but not worth driving out of your way for. There are lot better diners out there that are worth the drive.
So, I will have to think twice about believing the New England Today Travel web site. I believe they got this one all wrong.